The first cooking spray
made in Egypt
Good food, made lighter — the way Egypt actually cooks.
One simple idea:
less oil, all the flavour
You shouldn’t have to drown your food in oil to make it taste good.
A puddle in the pan, a heavy glug over the salad, calories you never wanted. There had to be a lighter way to cook the food you love.
So we took real sunflower oil and real extra-virgin olive oil and turned them into a fine, even mist — edge-to-edge coverage with just the oil you need.
Built on 25+ years of mastering oil
Spritz didn’t come out of nowhere. It’s made by people who have spent more than twenty-five years perfecting edible oils in Egypt — sourcing, refining and bottling to a standard most brands never reach.
That heritage is why a Spritz mist tastes clean, coats evenly, and behaves the same in every single can.
More flavour, less oil
What you see is exactly what you get. No gas, no additives — just pure oil delivered as a precise, delicate spray.
Ultra-fine mist
A light press turns pure oil into an even, delicate spray.
Edge-to-edge coverage
Your pan, tray or air-fryer basket — covered, no dry spots.
Just the oil you need
Control every drop. Fewer calories, less waste, same great taste.
No propellants, no gas
Nothing hiding behind the label — just oil under pressure.
Real sunflower & olive
Sunflower oil and real extra-virgin olive oil. Nothing fake.
Air-fryer & grill ready
Frying, grilling, baking, roasting — a delicate spray for it all.
Less oil. Same flavour.
One light spray vs a poured tablespoon — the difference, in numbers.
Produced to a standard you can taste
Every bottle is filled, sealed and checked in Egypt to strict food-safety standards — the same care, the same result, in every batch we ship.
● Proudly made in EgyptFour ways to spray
One light, even mist — in the flavour your dish is asking for.
Find Spritz near you
300+ stockists across Egypt — or order online and we’ll deliver to your door.